Going Cuisine – Authentic home-style recipes
Discover some great home style recipes and authentic flavors to add some excitement to your meals.
Mitarashi Dango are traditional Japanese rice dumplings on a bamboo skewer coated in a sweet soy glaze. Make this tasty street snack at home!
Embark on a spiritual journey in Koyasan, Japan. Stay overnight at a traditional temple and immerse yourself in the tranquility and beauty of this sacred mountain town.
A popular drink in Japan, Royal Milk Tea is easy to make at home with Assam or Darjeeling black tea leaves. Delicious hot or iced!
Your essential gluten free travel guide to Japan, including what food to eat, GF restaurants, useful phrases, support groups, and more.
Do you or your travel companion have gluten intolerance and are wondering where to eat in Japan? Here’s our growing list of gluten-free restaurants in Japan. With the rise of international travelers, there has been inc...
Glazed in a savory, caramelized homemade sauce, simple Japanese Grilled Chicken and Scallion Skewers called Yakitori are so hard to resist!
READ: Yakitori Recipe 焼き鳥
With a variety of fillings, Onigiri (Japanese Rice Balls) are a beloved food in Japan. Easy to make, they're ideal for picnic and bento lunch!
Discover the rich history and spiritual significance of Kumano Hongu Taisha, one of the most revered shrines in Japan.
READ: Discover Kumano Hongu Taisha: Japan’s Shrine of Spiritual Awakening
